Come hungry to the latest edition of Hong Kong Restaurant Week by DiningCity.
DiningCity’s Hong Kong Restaurant Week — AKA Hong Kong’s favourite foodie event of the year — has just launched its summer edition and it promises to be bigger and yummier than before, with over 300 mid-to-high-end dining destinations joining the line-up. Enjoy amazing deals from now until Wednesday, 13 September 2026, with set lunches starting from just $148 and set dinners from $298.
Bookings are open and spots are filling up fast, with Hongkongers grabbing the chance to dine at the city’s top restaurants for a fraction of the price, so if you want to secure your spot, act now.
From lesser-known eateries to fine dining institutions, there’s something for every palate. Don’t know where to start? These are our top four choices from the Hong Kong Restaurant Week Summer 2026 line-up…
Read More: Hot New Menus & Dining Deals In August 2026

La Terrace by Louise — Elite Signature (Price set by restaurant; $588 for dinner per person)
Louise’s casual ground-floor dining concept, La Terrace by Louise, offers a laidback culinary experience inspired by French chef Julien Royer’s upbringing in the French countryside. Serving French classics with handcrafted drinks in a relaxed atmosphere, its refreshing warmth makes it stand apart in Hong Kong’s saturated dining scene.
Menu highlights: Start with the Sago and Mimolette Arancini and then savour the freshness of Yellowfin Tuna. For mains, we would suggest opting for Louise’s famous Roasted Yellow Chicken (half portion). Yum!

Le Colvert — Elite category ($248 for lunch; $498 for dinner per person)
This cosy Sai Ying Pun eatery lives up to its name, putting duck centre stage across a menu of hearty French staples. True to Chef Guillaume’s sustainable food philosophy, every part of the bird is honoured, resulting in inventive dishes served in a convivial setting. It’s comfort food done right!
Menu highlights: The Fennel Carpaccio with orange, strawberry and other seasonal fruits is just perfect for a summer day. Among the mains, you can’t go wrong with the Confit Duck Leg or the Rouen-style Pressed Challans Duck.

Bistrot’s Suzette — Category A ($198 for lunch; $398 for dinner per person)
Neighbourhood French bistro Bistrot’s Suzette brings the Parisian lifestyle to Kai Tak. Chef Tiff Lo has created a menu of comforting dishes built on provenance and patience. Expect a warm ambience, impeccable service and both indoor and outdoor seating. It’s perfect for catching up with friends.
Menu highlights: Start with the Salad Lyonnaise, a bistro classic done right, with crisp greens and smoky bacon. For the mains, the Pan-roasted Fish is a must, whether it’s sea bream for lunch, or salmon for dinner.

The Spoon — Category B ($148 for lunch; $298 for dinner per person)
When The Spoon opened earlier this year, it quickly went viral for its positioning as an Italian-meets-Malaysian pasta bar. But beyond the instant buzz, the eatery has managed to keep its loyalists coming back. This is mainly thanks to chef Dylan’s innovative approach, which merges his Malaysian heritage with Italian pasta in a series of dynamic fusion recipes.
Menu highlights: Start light with the Roasted Zucchini in Prawn Seed & Parmesan Cheese for lunch or Pesto Sorbet & Stracciatella for dinner. Satisfy your pasta cravings with the Asian Romeo Dried Aged Chicken Breast Canestri at lunch or Bah Kuh Teh Pork Rib Pappardelle at dinner.
Book Your Table Today
We’d love to see you there, but tables to this event do tend to fill up fast, so be sure to book now to secure your spot. You can sign up and make your reservation through the DiningCity App or the DiningCity website. And if you want to explore the plethora of options beyond our top picks, check it out here.
When to dine: From now until Wednesday, 13 September 2026
How much: Category B restaurants – $148 for lunch, $298 for dinner; Category A restaurants – $198 for lunch, $398 for dinner; Elite restaurants – $248 for lunch, $498 for dinner; Elite Signature restaurants set their own menu prices, but you can be guaranteed that your meal will still be a steal.
Editor’s Note: Prices mentioned do not include 10% service charge.
Brought to you in partnership with DiningCity. Image courtesy of respective restaurants.
T&Cs apply. Diners must settle the bill with HSBC credit card to enjoy the offer. To borrow or not to borrow? Borrow only if you can repay!




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