20 February, 2024
restaurant week 2024 Spring
restaurant week 2024 Spring
Eat & Drink, What's On HK

Hong Kong Restaurant Week Spring 2024: Sassy’s Top Picks

20 February, 2024
restaurant week 2024 Spring scoop

Hong Kong Restaurant Week by DiningCity returns this year for its Spring Edition! Here’s everything to look forward to and Sassy’s top picks…

DiningCity’s Hong Kong Restaurant Week is back, so prepare those taste buds for deals at over 280 of the city’s top-rated dining destinations (with 100 new spots added)

Restaurant Week makes sampling the city’s top tables a budget-friendly feat! Taking place from Tuesday, 20 February to Sunday, 24 March, 2024, you can enjoy specially crafted five-star feasts from some of Hong Kong’s most esteemed restaurants, for a fraction of the typical price! This is your chance to discover new culinary favourites,  including fine dining venuesMichelin-starred eateries, five-star hotel restaurants and more.

Don’t forget to set your alarms and book your tables from 10am on 20 February! In the meantime, these are our top three picks from the Restaurant Week Spring 2024 lineup.

Read More: Michelin Guide 2023 – Hong Kong Restaurants Awarded Michelin Stars

Nobu Hong Kong – Elite Signature Dinner, $988

One of the most anticipated returns to Hong Kong’s culinary scene last year, NOBU brings Japanese fine dining to the table, courtesy of world-famous chef, restaurateur and author Nobu Matsuhisa. 

Menu highlights: A concise and precise menu, start with Tiradito and baby spinach salad and work your way to the beef tenderloin anticucho for the main. Followed by sashimi donburi and miso soup. While the meal comes with some whisky cappuccino, you can also opt for the Hokusetsu sake pairing for an additional $280 per person.

Melody House of Food and Music – Lunch, $198

Encompassing dining, music and socialising all under one roof, Melody is divided into five rooms; the Kitchen, Dining Room, Music Room, Lounge, and Garden Room. Indulge in modern European fare with vegan and vegetarian options to choose from. 

Menu highlights: Between the two options, we’d go for the Burnt aubergine escabeche for starts and grilled Seabass with mash, broccolini and charcoal veloute as our main. End it on a sweet note with a warm doughnut topped with barbecued plum compote, pistachio yoghurt and a champagne foam.

Rùn, The St. Regis Hong Kong – Elite Signature Dinner, $1,388

Two Michelin-starred Rùn offers one of the best-in-class Cantonese fine dining in Hong Kong. Expect to sample staples that pay homage to traditional cooking techniques whilst enjoying a modern twist.

Menu highlights: The 6-course star-studded menu already show-offs its wide array of techniques in its barbecued Ibérico pork and double-boiled abalone soup. Take it slow with the mains; deep-fried crab claw and braised Tai Shan oyster, and leave room for the Chinese petit fours for a satisfying finish!

Read More: Top Fine Dining Restaurants In Hong Kong

Don’t just sit there drooling – tables are limited so get booking asap to avoid disappointment. Diners must make their bookings via the DiningCity App or DiningCity website.

When: Tuesday, 20 February to Sunday, 24 March, 2024
How much: Category B restaurants – $148/$298 (lunch/dinner); Category A restaurants – $198/$438 (lunch/dinner); Elite restaurants – $248/$498 (lunch/dinner); Elite Signature restaurants (think Michelin-starred fine dining options) set their own menu prices, but you can be guaranteed that your meal will still be a steal. Book your table here!

Editor’s Note: Prices mentioned do not include 10% service charge. 

Brought to you in partnership with DiningCity.

Images courtesy of respective restaurants.

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