Savouring Art: The Creative Way To Eat

Celebrate Art Month in LKF

March is a mouth-watering mix of colour and culinary delight in HK. This month in particular, art fairs and foodie festivals start popping up all over town. To celebrate Art Month, the second edition of Savouring Art 2017 is back – bigger and better than before – in Lan Kwai Fong.

For one month only, a selection of 12 restaurants in Lan Kwai Fong and California Tower will offer art-inspired, bespoke food menus and cocktail lists. These unique, curated creations can be enjoyed alongside exhibitions by Wing Shya, APPortfolio, and the one and only vertical gallery in California Tower.

“Colour of Ingredients” is the theme of Savouring Art, as each restaurant will serve up taste sensations, sprinkled with artistic flair. Some of our go-to spots like Cassio, CÉ LA VI, Dragon-i, Fish & Meat, Jinjuu, Kyoto Joe, Mercato, Mercedes me, Porterhouse, Tycoon Tann, Westwood Carvery and Yuet Kwai Restaurant by Fovea will be dishing up pretty plates of delicious food, enhanced by the spectacle of famous art pieces. Diners will be able to relish everything from steak to sushi and tapas to dim sum, while soaking in the decadent surroundings of fine art.

We’re able to give you a sneak peek into the art dishes of Yuet Kwai Restaurant by Fovea, whose menu is inspired by the colours of spring, children and travel. If you’re on a health kick (or you just mindful of what you eat!), you can rest assured that no artificial colours are used in the preparation of these masterpieces, and everything is healthy and fully edible (including the flowers!).

And if all that wasn’t enough to satisfy your inner Picasso, you will be eligible to receive a VIP ticket to the Asia Contemporary Art Show (March 15 – March 17) when you order one of these Savouring Art tasting menus at participating restaurants.

It’s time to discover the world of fine art and food in LKF this month. Get your creative juices flowing by grabbing a ticket to Savouring Art – a feast for the eyes and the belly!

All the Details

When: Wednesday, 1 March – Friday, 31 March
Where: Lan Kwai Fong, Central, Hong Kong
How much: There is a wide variety of set menus available to enjoy, ranging from $380 to $688, per person. Tickets are available to buy on FeedmeGuru now!

Art lovers and foodie enthusiasts can use the code “SassyArt” to score $75 off your total bill, when booking through FeedmeGuru. Even better, our discount code can be enjoyed multiple times by the same person for various bookings during the period of 1 March – 31 March.