Happy Cow hit Hong Kong in 2012. It has been delivering delicious, locally produced, plant-based ice-cream ever since. If you’re lactose intolerant or vegan Happy Cow is here to the rescue, you don’t have to miss out on ice-cream any longer. It’s just as creamy but much healthier than your regular tub of soft serve. They also have a rack of flavours you can choose from. Either get it delivered to your house or find it in a restaurant that houses their products.