Born and raised in Scotland and, after a stint in London, Mhairi moved to Hong Kong 7 years ago. Her…
Born and raised in Scotland and, after a stint in London, Mhairi moved to Hong Kong 7 years ago. Her mum started teaching her to cook from a young age and she has been passionate about food ever since. Mhairi started her blog, The Wee Scottish Whisk, just over a year ago as a way to document her journey of developing healthy and achievable meals for her family. Most weekends you will find her hanging out in the kitchen with her family and whichever friends have decided to pop in for a feed! When not working or thinking about food she is normally planning holidays or looking online for fashion bargains!