5 December, 2018
scoop
Christmas, Eat & Drink, What's On HK

New Year’s Eve Dining Options From Some of Our Favourite Maximal Concepts’ Restaurants

5 December, 2018
scoop

You may not have finished the Christmas planning yet, but it’s never too early to start thinking about where you’ll be this December 31st.

Where has this year gone? We can’t believe it’s December and that once again we are thinking about what to eat and drink (and more specifically, where!) this New Year’s Eve. Thankfully, Maximal Concepts has given us the low-down about what’s on offer and we already feel spoilt for choice. The restaurants have created a range of menus specially for the 31st December. They’re available for one-night only, so you better gather your friends and get booking. Here’s a look at what to expect.

Blue • Butcher and Meat Specialist
You certainly won’t go hungry at Blue • Butcher and Meat Specialist with their all-you-can-eat starter and dessert buffet. There will be Oyster stations, artisanal salads, cheeses and a charcuterie carving station. Guests can also pick their main course from a selection including pork belly porchetta with Italian sausage. Don’t forget to save some room for the dessert station (especially the signature red velvet cake).

Price: $495 plus 10% per person; additional free-flow package for $350

Blue • Butcher and Meat Specialist, G/F, 108 Hollywood Rd, Central, Hong Kong, 2613 9286, [email protected], www.bluebutcher.com

eat maximal concepts NYE dining Limewood

Limewood
Limewood has also chosen to go semi-buffet style with DIY tacos, oyster, ceviche and BBQ stations (the beef ribs with mango BBQ glaze sound yummy). Don’t fill up too much on all that because you’ll want to leave room for the signature Limewood churros! The best bit? Diners will get a complimentary glass of champagne.

Price: $450 plus 10% per person; additional free-flow package for $350

Limewood, The Pulse 28 Beach Road, Shop 103/104, Repulse Bay, Hong Kong, 2866 8668, reser[email protected], www.limewood.hk

The Flying Elk
The Flying Elk is going Swedish-style for its first NYE in Hong Kong. The restaurant’s head chef has created a delicious 4-course dinner menu. We’re intrigued by the red deer with truffle ponzu starter. Then there’s a choice of cod or beef rib rossini for main and Eton Mess is dessert. For added fun, there will also be a Stockton bar takeover between 6pm and 9pm.

Price: $495 plus 10% per person

The Flying Elk, 2/F Wyndham Mansion, 32 Wyndham Street (enter off Glenealy Street), Central, Hong Kong, 2565 6788, [email protected], www.theflyingelk.com/hk

Brickhouse
Brickhouse will be extending it’s a la carte menu until 1am on NYE, so you can just keep those tacos and tostadas coming. If you’re booking table earlier in the evening, there’s a complimentary taco platter for those dining between 6pm and 8pm. Certain drinks will be $70 all night (including margaritas), and there will be a tequila toast at midnight.

Price: A la carte pricing for food; Brickhouse special drinks (margarita, diabla, fresca) $70 all night

Brickhouse, G/F 20A D’Aguilar Street, Central, Hong Kong, [email protected], www.brickhouse.com.hk

Mercedes me
Mercedes me is ideally situated for those planning to party into the small hours in Lan Kwai Fong. The restaurant will be passing round free-flow light bites, snacks and desserts between 8pm and 11pm (for just $150). A number of drinks will be priced between $50 and $100, including Perrier Jouet champagne, wine, beer, house spirits and two specialty cocktails.

Price: $150 plus 10% per person (8pm – 11pm) with $50 – $100 drinks all night

Mercedes me store, Shop 38 & 40, G/F 48 Queens Rd, Central, Hong Kong, 2598 7155, [email protected], www.mercedes-benz.com/hk/mercedes.me

eat maximal concepts NYE dining John Anthony

John Anthony
You’ll be greeted with a signature-infused gin and tonic or glass of champagne at John Anthony (start as you mean to go on, we say). There are two types of tasting menu on offer, either 10-course or 13-course, and you’ll be sampling dishes like beef short rib cha siu and crispy free range chicken with foie gras. Vegetarian and gluten-free menus are also available.

Price: 10-course tasting menu $690; 13-course tasting menu $980

John Anthony, Basement Level, Lee Garden Three, 1 Sunning Road, Causeway Bay, Hong Kong, 3105 3668, [email protected], www.johnanthony.hk

 

 

Brought to you in partnership with Maximal Concepts.

Back to top
#SoSassy
*How To Plan An Eco-Friendly Christmas In Hong Kong* is live on #sassyhongkong. Follow the link in bio to read your guide to enjoying an ethical and sustainable Christmas – without scrimping on the festive cheer 🤶.⁠
⁠
#ecohongkong #sassyhongkong #christmashongkong⁠
⁠
Cook Like A Pro! Learn how to cook *Hearty Mexican Pozole From @confusion_hk* on #sassyhongkong now 🥑. ⁠
⁠
Confusion’s Lisa Terauchi reveals her tried and tested recipe with us. Link in bio! ⁠
📷 @confusion_hk + @sonyaheera
⁠
#hkvegans #hkvegetarianfood #cooklikeapro #sassytastes⁠
⁠
Want to get ahead on your Christmas shopping and work towards that next trip away? This month, @asiamiles is making it even easier for us to earn Miles! Head to the link in our bio to find out all about how you can earn Bonus Miles simply by shopping at some of our favourite brands. With sites included such as ASOS, NET-A-PORTER and more, it’s hard to resist.⁠
No it's not too soon to start thinking about Christmas dinner. *Your Ultimate Christmas Dining Out Guide 2019* is live on #sassyhongkong. We’ve rounded up our favourite restaurants offering decadent festive menus. Follow our link in bio to start planning now. ⁠
⁠
#sassytastes #christmasdinner #hkdining⁠
⁠
📷@meatshk
Deck the halls! 🎄 *Where To Buy Christmas Decorations In Hong Kong* is live on #sassyhongkong. Link in bio.⁠
⁠
#sosassy #sassychristmas #hongkongchristmas⁠
⁠
📷@thornandburrowshop⁠
⁠
Looking to impress this Saturday night? *Cook Like A Pro: A Must-Try Sea Bass Recipe From Uma Nota* is on #sassyhongkong. ⁠
⁠
Chef Gustavo of @uma.nota shares his popular “Roasted Sea Bass Fillet In Banana Leaf” recipe. Link in bio.⁠
⁠
#sassytastes #cooklikeapro
We've got that Friday feeling 🤸‍♀️. ⁠
Which spots in our city make you jump (or handstand) for joy?⁠
⁠
#sassyloves this shot by @kristof.valgaerts⁠
⁠
#sassyhongkong #hkinsta #sosassy⁠
Tag a friend who could use a slice of this to get them through to Saturday 👇. Get all the deets on the new Black Sheep cake shop @buttercakeshophk and other new Hong Kong foodie offerings on #sassyhongkong now. Link in bio.⁠
⁠
#sassytastes #cakehongkong #cakedreamscometrue

#SoSassy

@SASSYHONGKONG