TOWN Causeway Bay

European

TOWN

TOWN Causeway Bay

Celebrity chef Bryan Nagaoโ€™s new dining concept TOWN is all about bringing a social dining experience to Hong Kong with a crossover of cultures and cuisines. With stunning plating, the dishes at TOWN showcase ingredients from France, Italy, Japan and Hawaii, along with locally produced vegetables. Signature dishes include Sicilian Red Prawn Carpaccio, Black Truffle Caviar, House-made Black Ink Udon and Suckling Pig.

 

Address

10/F, The Cubus, 1 Hoi Ping Road, Causeway Bay, Hong Kong
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