Food has never looked so gorgeous at The Mira’s restaurant. You’ll probably put off digging into your meal until you get a sneaky iPhone pic of your food, preferably at every angle possible. They serve up modern French with a slight Asian twist and dinner at Whisk is an event in itself, with every course celebrating a new mix of ingredients and flavours. Chef Justin Quek’s opener into the Hong Kong dining scene has made a splash, and with an ever-changing menu and unique, innovative dishes that taste even better than they look, we’re excited to see what he does next!
5/F, Mira Hotel, 118 Nathan Road, Tsim sha tsui, Kowloon, Hong Kong
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