Nothing beats a good private kitchen, where you can spend hours over a lovely meal that has been prepared especially for you in a homely setting away from the Hong Kong crowds! Eddy is a truly genuine person who cares about nothing more than seeing his customers leave with a smile as big as his. His personality comes through in his cooking, which he insists is always ‘real’ food with ‘real’ flavours. The seven to eight course set menu changes on a monthly basis, depending on what’s in season!
Room 5B, Kwai Bo Industrial Building, 40 Wong Chuk Hang Road, Aberdeen, Hong Kong.
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